Caesarstone
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Indulge in Caesarstone's elegance
CaesarStone is the original quartz surface manufacturing company that specialized in the field of quartz surfaces. Their quartz surface product is commonly referred to as “CaesarStone” by retailers and buyers. CaesarStone’s quartz surfaces are ideal for virtually any interior surface, for instance, stone kitchen worktops, bathroom vanities, stairs, wall paneling, and interior furniture.
All of its quartz surface products are produced using 93% quartz, one of nature’s hardest minerals, and high-quality polymer resins and pigments that are compacted under intense vibration, vacuum, then pressure into dense, non-porous slabs. The quartz slabs are then post-cured, gauged to precise thicknesses, and polished to an enduring shine.
Caesarstone countertops are non-porous, therefore, they would not stain, and they do not need sealing as they would not harbor bacteria or any kinds of microorganisms from the liquid. In addition, it is durable, as it is made of quartz, and it is resistant to cracks, and scratches. It also helps in increasing your property’s resale value because long-lasting additions like this engineered quartz stone does not require frequent repair or replacement.
They are versatile, as Caesarstone offers an almost limitless range of styles and colors for everyone. Since it’s 93% quartz with 7% resin and pigment, it can be customized by mixing the desired color. You can also get a countertop slab that looks like natural stones like marble and granite. Not only that, thanks to it being non-porous, it is relatively easy to clean.
However, they are not indestructible, they also hold flaws like it being heavy due to the quartz inside, you will need to make sure the frame is strong enough to support the worktop. Other than that, they are not heat-resistant, and sudden temperature shifts will cause damage to the countertop.
Caesarstone countertops are durable but not indestructible, this applies to their durability as well. Scratches and chips can be easily prevented by it, but dropping something sharp or heavy on them can chip edges and corners. It’s also best to cut foods on a cutting board instead of directly on the surface. It is relatively expensive due to the many benefits it owns.
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